BetaBetaDataset
The study was conducted to determine the spatial effect of dominant tree species on soil organic and nutrient availability, evaluate the impact of dominant tree species on water availability and the spatial implications of dominant species on crop productivity within smallholder farms.
To improve sustainability of agroforestry practices while improving agroecosystem functions and soil health, a better understanding of how to optimize tree-crop interaction is required through study on the impact of tree species and spatial arrangements that minimize competition, favors complementarities and facilitative interactions among trees and associated crops
Data contains soil nutrient components (moisture, pH, alkalinity, etc.) and crop productivity (yields, height, etc.)
Data was collected using a sample survey