BetaBetaDataset
To access the knowledge level of understanding of malnutrition, food groups, and food requirements to avoid malnutrition for women who participated in the nutrition Field Schools program and those who didn't.
The survey found that women who were participating, or had participated (Year 1) in the Nutrition Field Schools had a much better understanding of mal-nutrition, as well food groups, and food requirements to avoid malnutrition.
Data entails the knowledge level of understanding of malnutrition, food groups, and food requirements to avoid malnutrition.
Data was collected using a sample survey